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Cabianca Candy Twin 6'0" 32.00L Future fins

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The perfect entry to performance surfing

Mastered the basics and itching to throw some spray around? The Candy is the perfect first step towards performance surfing. Plenty of DNA from The Medina, combined with all the ingredients you need to catch way more waves on average beach breaks: flat rocker, lots of foam under the chest, and a stable, easy glide for maximum control. Because all good candy comes in different flavours, the Candy is also available as a twin fin, for those who love the extra speed and looser feeling of a twin. And, for those who love the feeling of hitting the ‘gas pedal’, we also offer four tail channels as an optional extra on both fin setups.

6’0” 20” 2 1/2” 32.3 L

Single concave to Vee
Flat rocker
Full rails



Johnny Cabianca knows surfboards. For the past 35 years, from São Paolo to Zarautz, Spain via Sunset Beach and Santa Cruz, he’s been mowing foam and studying the art. Encyclopaedic in his knowledge of the finer points of modern surfboard shaping and production, Johnny has worked with the best, and, as Matt Biolos puts it: “is as good as anyone, except nobody knew it.”

But people were going to know it. Johnny started shaping boards for a talented young kid from his home beach in Maresias, Brazil. It soon turned out that this kid was beyond talented; Gabriel Medina would become a world champion. The rest is history: a legend-making match that brings us to 2016, and the start of a new era with a brand-new shaping facility in the Basque Country.

“With a state-of-the-art factory to experiment with new shapes and technologies, and one of the world’s best surfers to test my creations, I’m happy to say that my current collection of boards is my best work yet… what more could any shaper ask for?”

– Johnny Cabianca

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